A delicious combo of warm cheese-stuffed naan served with a...

Chunky potato wedges seasoned and oven-roasted until crispy outside, soft...

Crispy popadam topped with chopped onions, tomatoes, herbs, and a...

Thin, crispy lentil wafers — light, crunchy, and perfect as...

Cool yogurt mixed with cucumber, mint, and spices — the...

Juicy chicken fillets, breaded and fried until golden — served...

Battered fish fillets fried to perfection, served with crispy fries...

Crispy golden potato fries, lightly salted and served hot —...

Zero sugar, full cola flavor — perfect for a lighter...

Classic Coca-Cola served chilled — crisp, fizzy, and refreshing.

Spiced buttermilk-style lassi with roasted cumin, black salt, and herbs...

A refreshing twist on traditional lassi, infused with fresh coriander...

A savory yogurt-based drink blended with salt, cumin, and a...

Classic North Indian yogurt drink sweetened with sugar and lightly...

Chilled yogurt drink infused with fragrant rose syrup — floral,...

A creamy blend of ripe mangoes, yogurt, and a hint...

A bold, spicy curry infused with roasted garlic and red...

A creamy tomato-based curry with a touch of honey, butter,...

A rustic, street-style North Indian curry stir-fried on a hot...

Mild and fragrant curry with coconut milk, curry leaves, and...

Smoky and semi-dry, cooked on a flat iron griddle with...

A medium-spiced curry cooked in a traditional wok-style “balti” pan...

A royal-style curry enriched with cream, nuts, and subtle spices...

A savoury curry infused with fresh fenugreek leaves for a...

A fiery Goan-style curry with vinegar, garlic, and chili —...

A unique sweet-spicy curry made with ripe mango pulp, tempered...

Classic tomato-cream curry with a hint of charred tandoori flavor...

A robust South-Indian curry with fried onions, coconut, and complex...

A wok-cooked tomato-based curry with chunky onions, bell peppers, and...

A stir-fried curry with julienned peppers, onions, and a tangy...

A rich, creamy, nut-based curry with cardamom and saffron —...

A smooth spinach-based curry cooked with garlic, ginger, and warm...

A rich, buttery tomato-based gravy with cream and gentle spices...

Soft dumplings (veg or paneer ) simmered in a silky...

Soft, leavened flatbread baked in the tandoor — traditionally stuffed...

Tender soy-based “chaap” pieces marinated in North-Indian spices and char-grilled...

Crisp cottage-cheese cubes tossed in a tangy Indo-Chinese chili sauce...

Golden-fried pastry triangles filled with spiced potatoes and peas, served...

A signature naan creation by our chef — layered with...

Baby potatoes tossed in roasted cumin, turmeric, and mild spices...

Tender jackfruit chunks simmered in a rich, spiced gravy —...

Grilled soya chaap pieces cooked in a creamy, spiced curry...

Crispy vegetable dumplings tossed in a tangy Indo-Chinese sauce with...

Smoky mashed eggplant cooked with tomatoes, onions, and spices —...

Stir-fried okra sautéed with double onions, tomatoes, and spices —...

Slow-cooked chickpeas in a tangy tomato-onion gravy with bold spices...

Red kidney beans simmered in a rich, spiced tomato gravy...

Yellow lentils tempered with garlic, cumin, and ghee — a...

Black lentils and red kidney beans cooked overnight with cream,...

Soft paneer cubes cooked with green peas in a mildly...

A medley of seasonal vegetables sautéed in a lightly spiced...

Tender lamb chops marinated in aromatic tandoori spices, charcoal-grilled for...

A duo skewer of chicken and mutton mince blended with...

Leavened naan stuffed with spiced minced lamb, served with a...

Juicy king prawns marinated in yogurt, chili, and garlic, then...

Chunks of salmon coated in mustard-infused tikka masala, grilled to...

Minced mutton mixed with fresh coriander and spices, skewered and...

Crisp prawns tossed in a spicy Indo-Chinese chili-garlic sauce with...

Bone-in chicken marinated overnight in yogurt, red chili, and lime,...

Drumette wings frenched and fried, coated in a zesty Indo-Chinese...

South-Indian style crispy chicken bites tempered with curry leaves, chili,...

Creamy chicken cubes in a cashew-cardamom marinade, yielding a silky,...

Chicken pieces marinated in garlic-heavy masala, seared for bold, aromatic...

Tri-colour platter of haryali, malai, and lal (red) tikka—three flavours...

Chicken coated in a vibrant green mint-cilantro paste, grilled to...

Classic boneless chicken in spiced yogurt marinade, char-grilled for smoky...

Minced chicken with herbs and masala, skewered and cooked in...

Crispy chicken sautéed in a tangy soy-chili sauce with onions...

Golden pastry parcels stuffed with spicy minced chicken, served with...

Smoky, tandoor-roasted paneer cubes marinated in yogurt, chili, and aromatic...

Minced mixed vegetables blended with fresh herbs and spices, skewered...

Paneer stir-fried in a fragrant Asian-style chili-garlic sauce with spring...

Crispy fritters of sago pearls, peanuts, and potato, lightly spiced...

Roasted fox nuts tossed with yogurt, chutneys, pomegranate, and chaat...

Crushed samosas topped with chickpeas, yogurt, tangy chutneys, and fresh...

Spinach-and-pea patties pan-seared with gentle spices, offering a vibrant green...

Assorted veggies dipped in chickpea batter and fried until crisp,...

Thinly sliced onions coated in spiced gram-flour batter, deep-fried for...

Starters/ Starters: Chicken Tikka, Paneer Tikka, Malai Tikka and Veg...

Starters/ Starters: Chicken Tikka, Paneer Tikka, Veg Samosa, Veg Platter...

Succulent prawns marinated in Indo-Thai spices, seared and served on...

Tender lamb cubes tossed in robust tandoori masala, then brought...

Thick paneer steaks grilled in a tangy tikka sauce, set...

Juicy chicken fillet infused with aromatic spices, presented on a...

Whole wheat flatbread cooked on a hot griddle — light,...

Flaky, pan-fried flatbread made with layered dough — crispy outside...

Classic Indian white-flour flatbread baked in the tandoor — soft,...

A luscious blend of sweet mango puree and whipped cream,...

Soft, melt-in-the-mouth milk dumplings soaked in warm saffron-cardamom sugar syrup...

Hot & sour soup with chicken, coming from Asian cuisine...

Delicate creamy soup with seasonal vegetables, fresh coriander and Indian...

A warm and comforting bowl of tender chicken simmered with...

Juicy prawns stir-fried in a fragrant Thai sauce with garlic,...

Tender chicken strips tossed in a rich Thai-style sauce with...

A smooth and velvety tomato soup blended with fresh cream...

A light and aromatic lentil soup infused with Indian spices,...

A spiced Indian-style tomato broth, slow-simmered with cumin, ginger, and...

Stir-fried noodles tossed with vegetables, soy sauce, garlic, and spices...

Fragrant basmati rice cooked with whole spices, herbs, and mixed...

Fluffy, long-grain basmati rice — perfectly steamed to complement any...